Conscious Breeding

Thanks to conscious breeding of animals, more quality products are obtained in a shorter time and yield increases.
These situations occur due to improvements in genetic structure and environmental conditions.

Animal breeding, improvement of animals; that is, to make them more useful to people and the environment.

Hereditary structure and environmental conditions are factors limiting the productivity potential of animals. That is, for a certain yield characteristic of an animal there is a ceiling limit set by its hereditary structure. No matter how much the environmental conditions are improved, the animal cannot be raised above this ceiling. On the other hand, if the environmental conditions are unfavorable, no matter how superior the genotype of an animal is, it is not possible to obtain high yields from it. Therefore, for success in animal husbandry, both the hereditary structure and the environmental conditions need to be improved together.